✓

Deria Express Cafe

October 25, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: 1 door glass/provide proper storage of raw chicken
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: manager must train staff on not allowing customers in the food service area disposable plates must be used with 3 bay sink
code M-2-103.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: provide employees only signage at food service areas/customer observed behind line making cup of coffee
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: replace worn white cutting board
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: defrost 1 door freezer
code 15-4-202.16* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: 1 door glass/provide accurate internal thermometer
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: provide proper quat test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean exterior of 1 door freezer clean interior/exterior of 1 door glass clean interior/exterior of oven and steamtable clean all portable carts and all shelving clean all dining room tables
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: handsink/provide refill of paper towels restroom/provide covered waste receptacle/liquid soap/and paper towels
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: move all equipment and clean floor area under/around/behind to remove debris
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean interior/exterior of hot line hood
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: clean/organize rear storage room
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 18, 2016: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.