Dig Inn

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

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Failed findings

• ⚠️Time as a Public Health Control (P)critical
  Inspector note: TPCH logs not being kept on site. Provide proper record keeping for TPHC.
  code 590.003(D)/3-501.19-P*** · critical food-safety factorstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Clean standing water on floor near service line and in basement. Determine source of moisture and make all necessary repairs.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Outer Openings Protected (C)
  Inspector note: Replace broken door seals on rear door with pest proof materials.
  code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Clean self venting oven exterior vents and walls surrounding unit in basement of visible brown soils.
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 30, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.