Cooked?

Dillon's

April 30, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Non-Food Contact Surfaces
    Inspector note: Foil observed lining the lower shelf of prep table.Resurface Maintain surface smooth /durable/cleanable Dish room:Grease trap rusted.Resurface Upper bar: Provide drip hose for middle soda gun.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Low temp machine temp guage not operating.Repair Chlorine tested 50PPM
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Water tank leaking from drain pipe.Repair/Re-attach
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Walls under & arond handsink/dish machine observed soiled.Clean to remove all soils.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 13, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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