Cooked?

Dillon's

April 16, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Multiple items at salad station reading 48-52F for 60 min per PIC.Maintain cold holding 41F or below PIC to move items to alternate unit to cool/hold 41F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Cleancritical
    Inspector note: Lowtemp dish machine not reading chlorine.Repair Maintain chlorine 50PPM PIC corrected on site PIC to instruct staff regarding proper chemical set up at low temp machine
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Grease trap observed with rust.Resurface Salad unit in kitchen 50F.Repair.Maintain unit 41F or below
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Multiple reach in refrigertion units missing internal thermometers.Provide in all units
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean outside of fan to remove dust buildup.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Handwash sink leaking from drain.Repair 2 bay prep sink 3 bay sink & dish room handwash sinks are leaking.Repair Repair fixtures at handwash station-Dish room
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Paper towels missing from 2 handwash locations.Replace Corrected on site
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean walk in floor to remove debris.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Repair hole in wall at bottom of stairs. Replace ceiling tiles in storage room. Clean overhead piping in dish room to remove dust.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 4, 2019: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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