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Dining Hall @Emerson

November 18, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings1

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Failed findings

Clean condition-Hands and Arms (P)critical

Inspector note: Food handlers in the salad service bar area are unable to wash hands because there is no hand sink.
code 590.002/2-301.11-P*** · critical food-safety factorstatus: Fail
Handwashing Sinks-Numbers and Capacities (Pf)

Inspector note: The area that used to serve as a self service salad bar has been turned into a full service salad/sandwich bar due to the pandemic. Food handlers are preparing salads for students. There is currently no hand sink in the area / Provide a hand sink or discontinue service in that area.
code 590.005/5-203.11-PF** · serious findingstatus: Fail
Walls and Ceilings Attachments (C)

Inspector note: Pizza station hood tag expired in August 2020 / All other hoods are up to date through 2021 / Contact hood cleaning company to update the tag.
code 590.006/6-201.17-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 29, 2019: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.