Cooked?

Dining Hall @Emerson

November 24, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Clean condition-Hands and Arms (P)critical
    Inspector note: Food handlers in the salad service bar area are unable to wash hands because there is no hand sink.
    code 590.002/2-301.11-P*** · critical food-safety factorstatus: Pass
  • Handwashing Sinks-Numbers and Capacities (Pf)
    Inspector note: The area that used to serve as a self service salad bar has been turned into a full service salad/sandwich bar due to the pandemic. Food handlers are preparing salads for students. There is currently no hand sink in the area / Provide a hand sink or discontinue service in that area.
    code 590.005/5-203.11-PF** · serious findingstatus: Pass
  • Walls and Ceilings Attachments (C)
    Inspector note: Pizza station hood tag expired in August 2020 / All other hoods are up to date through 2021 / Contact hood cleaning company to update the tag.
    code 590.006/6-201.17-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 18, 2020: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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