✕
Dirty Water Dough Company
July 24, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
-
Sanitizing Solutions Testing Devices (Pf)Inspector note: No chlorine test strips for three bay sink sanitizer use. Provide.
-
(A) Certified Food Protection Manager (C)Inspector note: No current CFPM certificate posted. The current one is food handler certificate and is expired. Provide a full time employee or two part time employeeswith a current CFPM (proctored exam).
-
Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths stored wet on counters. Store properly in sanitizer solution.
What changed since the previous inspection?
Compared with Pass on December 13, 2022: 3 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in North End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.