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Dirty Water Dough Company
March 7, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: Provide proper food allergy disclaimer on menu boards as applicable. "Before placing your order please inform your server if anyone in your party has a food allergy."
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Food Contact Surfaces CleanInspector note: Properly clean all beer lines for keg beer units in Walk-In refrigerator.
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Equipment ThermometersInspector note: Provide proper internal refrigerator/freezer thermometers for all refrigerators and freezers.
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Test Kit ProvidedInspector note: Provide proper quaternary ammonium test kit for sanitizing solution at 3 compartment sink.
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Hand Cleaner Drying Tissue SignageInspector note: Provide proper handwash signage in employee/public restroom. "Employees must wash hands before returning to work."
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.