✕

D'maricela's Kitchen

April 6, 2009 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Food Container Labels

Inspector note: Label all food storage containers.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Discontinue storing plantain bananas in stagnant water. Store properly dry until ready to be .prepped
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace heavily worn pot holders. • Store in-use wiping cloths in sanitizing solution.
code 15-4-202.16* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Discontinue storage of serving utensils in stagnant water tempeature at 60F shall be stored at 140F.
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Replace missing tile.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Exhausthood soiled clean. • replace soiledceiling tiles.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 2, 2008: 6 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Roxbury

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.