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Dominics

December 27, 2007 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Floors Designed Constructed Installed
    Inspector note: Floor surface peeling repair.
    code 36-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Separation/Sanitizer Criteriacritical
    Inspector note: Discontinue using household bleach provide commercial grade bleach.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Exterior grounds soiled. Clean.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove all not in use equipment and organize prep area.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 12, 2007: 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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