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Domino's

December 14, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings2

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Failed findings

Location Accessiblecritical

Inspector note: Path to the hand sink in the restroom blocked by boxes of supplies. Remove supplies in front of the hand sink and keep path to hand sink clear.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Labeled Common Namecritical

Inspector note: Observed multiple spray bottles containing toxic chenicals with no labels. Provide labels.
code 41-7-102.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Heavy buildup of soils and debris obseved in the mop sink. Clean mop sink and remove soils.
code 23-4-602.13* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Provide cover for waste receptacle in the restroom.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Provide proper storage of trash generated from construction. Overflow of trash is currently stored in the kitchen area of Domino's.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Observed multiple supplies stored directly on floor of kitchen. Keep all supplies 6 inches off the floor.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Observed used sheet rock and multiple construction items stored in the kitchen area. Remove all construction materials stored in the kitchen while Dominos is open for business.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.