Domino's

December 21, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: Path to the hand sink in the restroom blocked by boxes of supplies. Remove supplies in front of the hand sink and keep path to hand sink clear.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Labeled Common Namecritical
    Inspector note: Observed multiple spray bottles containing toxic chenicals with no labels. Provide labels.
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Heavy buildup of soils and debris obseved in the mop sink. Clean mop sink and remove soils.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: Provide cover for waste receptacle in the restroom.
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Provide proper storage of trash generated from construction. Overflow of trash is currently stored in the kitchen area of Domino's.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Observed multiple supplies stored directly on floor of kitchen. Keep all supplies 6 inches off the floor.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Observed used sheet rock and multiple construction items stored in the kitchen area. Remove all construction materials stored in the kitchen while Dominos is open for business.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 14, 2017: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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