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Dorchester Food Co-Op

April 14, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings11
  • critical findings1

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Failed findings

  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: 3 package of rotisserie chicken 89F and 4 turkey empanada 109F. PIC voluntarily discard all products. Discussed hot holdin parameters with PIC .
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: PIC to provide active manegerial control
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple containers of food stored in the refrigeration unit observed without date marking. Per PIC foods were prep earlier today and the night before. Provide date marking with made/discard date.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Warewashing and kitchen main handsink observed without paper towel. Provide . (corrected on site)
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Multiple mice droppings observed on grocery shelvings (paper/ cat /dog food). Clean to remove PC to provide current detailed IPM report to: inca.prince@boston.gov
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Numerous boxes of food observed stored on the floor inside the walking freezer. Discontinue/ Elevate
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood vent observed heavily soiled. Clean to remove.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Interior and exterior of 4 door refrigeratior unit in the kitchen area observed visibly soiled from food spills and encrusted food. Clean to remove
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Walkin floors kitchen floor observed visibly soiled from loose debris and food spills. Clean to remove.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Kitchen storage area and outside area observed heavy clutter by old pieces of furniture boxes and empty bottes. Clean to remove
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood system sticker observed expired February 4 2025. Provide updated sticker from a licensed hood cleaner.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 12, 2024: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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