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Doretta Taverna & Rawbar
November 1, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings1
Failed findings
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Consumer AdvisoriescriticalInspector note: Provide proper disclosure-"These items are served raw undercooked or cooked to order" & properly asterisk(*) all affected items on all menu's.
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Food Contact Surfaces CleanInspector note: Interior panels of 2 ice machines observed with heavy soils.Clean to remove. Ensure more frquent cleaning.
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Food ProtectionInspector note: Provide covers for all cut fruit at the bar.
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Non-Food Contact SurfacesInspector note: 2 door reach in unit at hot apps station observed with broken gasket.Repair
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Test Kit ProvidedInspector note: Provide Quats test kit.
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Hand Cleaner Drying Tissue SignageInspector note: Provide paper towels at bar handwash sink.
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Improper Maintenance of FloorsInspector note: Debris observed on floor next to dish machine Clean to remove. Kitchen: Clean to remove evidence of a dead rodent from beside handwash sink-Saute station
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Inadequate LightingInspector note: Several lights observed burnt out.Repair/Replace
What changed since the previous inspection?
Compared with Fail on October 4, 2016: 5 findings appeared for the first time. 3 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.