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Dot Cafe

October 13, 2023 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Food-Contact Surfaces-Cleanability (Pf)
    Inspector note: Single use plastic containers being used to dispense out of bulk food bins. Discontinue and use handled scoops to prevent contamination from hands.
    code 590.004/4-202.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: At the time of the re-inspection a pest control company had been on site to schedule a treatment but no follow up visit has been completed as of 10/13/2023. Evidence of fruit fly activity noted in the main kitchen and the front service area's. Address and provide an up to date pest control report for the re-inspection.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Small electric fryer being used in the main kitchen area and not positioned under a suppression system. Discontinue use unless otherwise authorized. Top to the grease trap not securely attached. Address. Automatic sanitizer dispensor not operating. Address and make any necessary repairs.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Surface of the 4 top burner with excess carbon build-up. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Hood and Ventilation tags with a past expiration date from Sept. 2023. Address and provide up to date tags for the re-inspection.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Preventing Contamination from Hands (P)critical
    Inspector note: Employee observed dicing ready to eat produce and not wearing gloves. Address and ensure no bare hand contact with ready to eat foods.
    code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: No hand soap in the restroom. Provide.
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: No paper towels at either hand sinks located in the restroom and main kitchen area's. Provide.
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: No one on site with a current Food Alllergen Certification. Provide.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Outer Openings Protected (C)
    Inspector note: Large hole in the cement located next to the dumpster in the back alleyway. Address and make any necessary repairs to limit any rodent activity.
    code 590.006/6-202.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 5, 2023: 6 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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