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Doubletree Hotel Boston-Wisteria
October 4, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Pasta salad in reach-in cooler dated 9/22. Discarded by PIC. Do not hold prepped foods past 7 days.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior of server station ice machine with black mold-like substance. Clean to prevent contamination.
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Nonfood Contact Surfaces (C)Inspector note: Debris under cookline equipment. Debris under bar area. Floor drain behind ice machine soiled. Interior of beer keg cooler at bar with soils and standing water. Clean all areas and maintain to rpevent contamination.
What changed since the previous inspection?
Compared with Pass on February 11, 2022: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.