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Doughboy Donuts & Deli
April 12, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: Missing allergen awareness verbage on menu boards. Provide where needed
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Food Container LabelsInspector note: Identify all bulk food containers as discussed to properly identify the contents
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Food Contact Surfaces DesignInspector note: White cutting board on the refrigerated dell case is visibly scored and soiled. Replace as discussed
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Wiping Cloths Clean SanitizeInspector note: Discard use of sponges to clean pot and pans
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean all light fixtures from dead insects
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Premises MaintainedInspector note: Remove all personal belongings including all medicines from the food service areas
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Proper storage of clean linenInspector note: Relocate clean laundry stored underneath the prep prep sink
What changed since the previous inspection?
Compared with Pass on March 29, 2016: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.