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Dragon Chef Chinese Rest.
May 17, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings2
Failed findings
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PIC KnowledgecriticalInspector note: No allergen certification on site-provide
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Non-Compliance w/Employee Health Policycritical
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Food Container LabelsInspector note: Label all bulk food containers as discussed
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Food Thermometers Provided
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Food Utensil StorageInspector note: Knife stored in between equipment-corrected during interview
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Clean Cloths Hair RestraintInspector note: Corrected during interview
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Non-Food Contact Surfaces CleanInspector note: Clean exterior of all bull food containers from old food spills
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Single Service Articles Stored DispensedInspector note: Remove heavily soiled plastic containers being reused for food service. Appear uncleanable
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Outside Storage Improperly MaintainedInspector note: Clean around the grease trap from loose trash and debris
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Walls/Ceilings Designed Constructed InstalledInspector note: Hood has not been inspected by a properly licensed cleaning company. MAKE AN APPOINTMENT FOR A NEW COMPANY TO COME IN AN INSPECT THE VENTALATION SYSTEM AS DISCUSSED
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Fixture's not properly shielded
What changed since the previous inspection?
Compared with Fail on November 13, 2009: 6 findings appeared for the first time. 5 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.