Dragon Chef Chinese Rest.

May 17, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings11
  • critical findings2

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Failed findings

  • PIC Knowledgecritical
    Inspector note: No allergen certification on site-provide
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Non-Compliance w/Employee Health Policycritical
    code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: Label all bulk food containers as discussed
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Thermometers Provided
    code 05-4-302.12* · lower-severity findingstatus: Fail
  • Food Utensil Storage
    Inspector note: Knife stored in between equipment-corrected during interview
    code 10-3-304.12* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Corrected during interview
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean exterior of all bull food containers from old food spills
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Single Service Articles Stored Dispensed
    Inspector note: Remove heavily soiled plastic containers being reused for food service. Appear uncleanable
    code 25-4-904.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Clean around the grease trap from loose trash and debris
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Hood has not been inspected by a properly licensed cleaning company. MAKE AN APPOINTMENT FOR A NEW COMPANY TO COME IN AN INSPECT THE VENTALATION SYSTEM AS DISCUSSED
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on November 13, 2009: 6 findings appeared for the first time. 5 findings recurred. 10 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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