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Dudley Halal Market Inc
March 25, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings9
- critical findings1
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: retail/remove all outdated cereal dated 2015
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Food Contact Surfaces CleanInspector note: properly sanitize meat saw
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Food Thermometers ProvidedInspector note: provide metal stem cooks thermometer
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Non-Food Contact SurfacesInspector note: walk in/provide food service grade container to collect blood drippings from hanging goat
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Installed and MaintainedInspector note: mop sink/repair plumbing to provide hot and cold running water
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Hand Cleaner Drying Tissue SignageInspector note: handsink/provide employee must wash hands signage
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: food prep/provide smooth non pourous easily cleanable ceiling
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Mop Sink not ProvidedInspector note: provide properly functional mop sink
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Soiled Linen StorageInspector note: provide proper storage of all soiled aprons/not to be stored on reach in units
What changed since the previous inspection?
Compared with Pass on December 29, 2015: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.