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Dumpling Kingdom
February 11, 2026 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed knifes stored soiled on magnetic strips. Clean and sanitize before storing away. Clean the magnetic strip.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Handsink used to store container with food items. Discontinue use for handwashing only. PIC removed it.
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Nonfood Contact Surfaces (C)Inspector note: Exterior of cooking line equipment and utility lines with grease build up. Clean properly.
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Wiping Cloths Air Drying Location (C)Inspector note: Wiping cloths stored wet on counter.Store properly in sanitizer solution.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Outside grease container soiled with debris and grease. Clean to remove.
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Cleaning Floors Dustless Methods (C)Inspector note: Floors under and around cooking line soiled. Clean properly.
What changed since the previous inspection?
Compared with Pass on December 4, 2025: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.