Dumpling Palace

January 22, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings17
  • critical findings1

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Failed findings

  • Additives (P)critical
    Inspector note: establishment is adding ingredients to purchased ice cream/discontinue
    code 590.003/3-202.12-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: provide vomit clean up kit
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: provide marine fisheries license can foods be stored in parking garage review proper handwashing practices sanitation practices and proper set up of 3 bay sink post signage that a customer can request copy of last health inspection
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: properly date mark all ready to eat tcs foods stored for more than 24 hours
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    Inspector note: high temp/provide irreversible thermometer or 160 thermal strips
    code 590.004/4-302.13-PF** · serious findingstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: 3 bay sink/provide training and knowledge on how to properly use sanitizer and set up all bays of warewashing sink
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • Pressure (Pf)
    Inspector note: hot line handsink/repair hot water faucet to provide hot running water at 100 degrees.
    code 590.005/5-103.12-PF** · serious findingstatus: Fail
  • Handwashing Cleanser Availability (Pf)
    Inspector note: kitchen handsinkand basement handsink/provide refill of liquid soap
    code 590.006/6-301.11-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: kitchen/store all wiping cloths in a sanitizing solution
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Frozen Food (C)
    Inspector note: maintain ice cream frozen/ice cream stored in wait station reach in
    code 590.003/3-501.11-C* · lower-severity findingstatus: Fail
  • Characteristics-Materials for Construction and Repair (C)
    Inspector note: provide nsf approved vegetable chopper
    code 590.004/4-101.11-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: kitchen and all prep areas/provide accurate internal thermometers
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: kitchen/resurface all worn white cutting boards
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: kitchen/clean all silver shelving to remove heavy soils wait station/clean interior of 2 door reach in remove items stored on top of lobster tank/ coffe unit clean interior/exterior of all cooking equipment clean exterior of all bulk food bins basement prep/clean all equipment/reach in units and shelving to remove heavy soils
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: kitchen/move all shelving and clean floor area to remove heavy soils kitchen/clean floor area under hot line basement prep/move all shelving and clean floor area to remove heavy soils/clean mop closet floor
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: restroom/provide employee must wash hands signage
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: hallway/remove flaking paint from ceiling kitchen/clean /replace all stained ceiling tiles dumpling hot line/clean interior/exterior of hood dumpling hood/replace burnt out lights dishroom/remove mold like substance from walls main cooking line/clean interior/exterior of hood basement prep/provide smooth non porous ceiling tiles clean walls throughout basement prep
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 8, 2019: 17 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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