✓

Dunkin Donut

July 21, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Location Accessiblecritical

Inspector note: 1) hand sink at front counter being used as a dump sink discontinue to allow proper hand washing 2) hand sink @ 3 bay being used as shelf discontinue to allow access to properly wash hands
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: interior of ice machine with mold-like substance clean to remove
code 22-4-601/602.11** · serious findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: 2 freezers upstairs in dry storage area with spills and soils on bottom shelf clean to remove
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 7, 2016: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.