Dunkin Donut

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Hot and Cold Watercritical
  Inspector note: Hot water at hand sink in kitchen..............65 degrees F Hot water at hand sink at service area......60 degrees F Hot Water at hand sink in prep area.......... 65 degrees F Provide hot and cold running water at all 3 hand sinks and at the 3 compartment sink. Establishment is currently operatring withouth hot water in this establishment.
  code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Pass on May 13, 2013: The previous meaningful result was Pass.

Browse this restaurant's inspections

More restaurants in Leather District

• ✓ South St. Diner
  clean · 178 Kneeland St · inspected May 15, 2026
• ✓ Suishaya Restaurant
  clean · 2 Tyler St · inspected December 31, 2019
• ? J.B. Scoops
  cooked · 640 Atlantic Av · inspected September 25, 2008
• ✓ Taiwan Cafe
  clean · 34 Oxford St · inspected August 1, 2011
• ✓ Lucky's
  clean · 355 Congress St · inspected May 29, 2026
• ✓ Trattoria Andiamo
  clean · 104 South St · inspected May 11, 2015

See every restaurant in Leather District →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.