Cooked?
Suishaya Restaurant
- resultPass
- critical violations0
- last inspectedDecember 31, 2019
- address2 Tyler St, Boston 02111
Is Suishaya Restaurant clean?
Suishaya Restaurant is currently Pass from Boston Inspectional Services, Health Division, from an inspection on December 31, 2019. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Suishaya Restaurant?
These are the violations recorded at the most recent inspection on December 31, 2019, in plain English, with the city's own wording underneath.
- ⚠️Nonfood Contact Surfaces (C) • Interior fans of cooler with soils and build up clean to removeNonfood Contact Surfaces (C) • Interior fans of cooler with soils and build up clean to remove
- ⚠️Floors Walls and Ceilings-Cleanability (C) • Hood and vents with grease build up clean to rmeoveFloors Walls and Ceilings-Cleanability (C) • Hood and vents with grease build up clean to rmeove
When was Suishaya Restaurant last inspected?
Suishaya Restaurant has 45 inspections on record going back to December 27, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| September 14, 2022 | — | |
| March 15, 2022 | — | |
| December 31, 2020 | — | |
| December 31, 2019 | Pass | |
| December 18, 2019 | Fail | |
| August 7, 2019 | Pass | |
| May 31, 2019 | Pass | |
| August 3, 2018 | Pass | |
| March 14, 2018 | Pass | |
| August 2, 2017 | Pass | |
| July 19, 2017 | Fail | |
| December 16, 2016 | Pass |
Suishaya Restaurant vs Leather District
Leather District runs 86% clean across 188 tracked restaurants — 149 clean, 11 mid, 13 cooked.
Against the 188 spots Cooked tracks in Leather District, this one comes out cleaner than 14% of them.
Other spots in Leather District
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated December 31, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.