✓
Dunkin Donuts (Allston)
October 28, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.
Checks marked passed
-
Separation/Sanitizer CriteriacriticalInspector note: The sanitizer is setup with over 400 ppm Quats. Provide the proper sanitizer level of 200 ppm. Manager properly setup sink but the system needs to be recalibrated.
-
Hand Cleaner Drying Tissue SignageInspector note: There is no employee handwash signage in the employee bathroom. Provide.
What changed since the previous inspection?
Compared with Fail on October 22, 2008: 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.