Cooked?

Dunkin Donuts (Causeway St.)

January 10, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Food Container Labels
    Inspector note: No label on bulk container. Provide label
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Scoop found with handle submerged in sugar container. Remove Store with handle up or outside of container.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Top of prep table in disrepair. Remove duck tape and foil and Repair properly.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No quats test kit for three compartment sink Provide to ensure proper dilution of sanitizer.
    code 17-4-302.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 3, 2019: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up