Cooked?

Dunkin Donuts/Hyde Pk Ave

April 9, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Person in charge Assignedcritical
    Inspector note: provide a person in charge.
    code M-2-101.11*** · critical food-safety factorstatus: Pass
  • Food Container Labels
    Inspector note: provide labels for all bulk food containers.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: repair or replace all defective doorgaskets/replace or repair all worn cabinet edges as needed/seal rusty grease trap cover.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Three Compartment Sink
    Inspector note: provide training for all dishes to be properly air dried discontinue stacking wet or provide additional air drying racks.
    code 16-4-301.12* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide covers for all trash receptacles.
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor under all equipment/replace missing grout throughout as needed/clean freezer walkin floor.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Dressing Rooms Clean/Lockers Provided
    Inspector note: relocate all personel bags away from food storage areas provide lockers.
    code 40-6-305.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 26, 2019: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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