Dunkin' Donuts No. 0311

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed sausages and egg stored in refrigerated drawer @ 60F. Discussed with PIC to maintain cold holding @ 41F or below. PIC discarded and replaced with food items @ 40F.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed heavy food debris and coffee spills on counter tops exterior of syrup bottles and inside sliding 2 - door drawers at sandwich station. Clean with frequency to remove all spills / debris. Observed dust on ice machine filters. Clean to remove all dust
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Observed multiple immature flies throughout the establishment. PIC stated pest control was called and never showed up for August inspection. Discussed with PIC to contact pest company again and request inspection in order to provide reports to the Health department prior to re-inspection
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Observed pooled water from leaking espresso machine. Repair to eliminate leak Observed damaged lid to ice machine. Replace to ensure lid is tight and secure fitting.
  code 590.004/4-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 22, 2022: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.