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Dunkin Donuts North Station
March 21, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: Allergen Awareness certified employee is not a certified food protection manager. • No full time on site certified food protection manager.
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Food ProtectionInspector note: Articles stored above ice machine.
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Wiping Cloths Clean SanitizeInspector note: In use wiping cloth not stored in a sanitizing solution.
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Non-Food Contact Surfaces CleanInspector note: Clean interior & exterior of glass refrigerator.
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Hand Cleaner Drying Tissue SignageInspector note: No employee hand wash sign at hand sink.
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Improper Cleaning of ReceptaclesInspector note: Provide covers for all trash receptacles.
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Improper Maintenance of FloorsInspector note: Clean floor under & behind all boxes shelving & articles.
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Premises MaintainedInspector note: Remove all unused a unnecessary articles from premises. • Storage room over crowded. Remove all unnecessary and unused articles. Raise All boxes 6" above the floor on shelving.
What changed since the previous inspection?
Compared with Pass on January 26, 2011: 8 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.