Dunkin Donuts (V.F.W. Pkwy.)

February 1, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: chlorine reading in 3 bay sink and sanitizer buckets for wiping cloths O PPM. should be at least 50 Ppm
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Equipment Thermometers
    Inspector note: Replace thermometer to sandwich unit
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Repair wall light switch cover in slop sink room.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 9, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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