Cooked?

Dunkin' Donuts

October 28, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • Good Hygienic Practicescritical
    Inspector note: Remove improperly stored personal drink from the 2 door reach in
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Keep all boxes 6" off floor
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: cap all open pipes in storage area
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Repair damaged ceiling above condiment storage in back of kitchen
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove hat from top of milk cooler Remove all unused equipment from storage
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 22, 2008: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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