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Dunkin Donuts

January 11, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings1

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Failed findings

PIC Knowledgecritical

Inspector note: The manager does not have her servesae posted. Post Manager's food training certificate allergen training and health permit in the front where customers can see it.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Installed and Maintained

Inspector note: The building employee bathrooms have automatic faucets that only run for 5 seconds. Provide water that runs for 15 seconds so employees can properly wash their hands.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: The building bathrooms have no employee handwash signage. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 14, 2011: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.