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Dunkin' Donuts

September 4, 2015 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Wiping Cloths Clean Sanitize

Inspector note: Wiping cloths stored in buckets with 100ppm quats sanitizer solutuion. Change buckets often to ensure sanitizer is at 200-400ppm Corrected at time of inspection
code 21-3-304.14* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floor of walkin refrigerator heavily worn and with rusting areas- Make proper repairs to ensure floor is smooth durable and cleanable
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 5, 2015: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.