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Dunkin' Donuts
October 28, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: Cold holding in walk in refrigerator between 43F (sliced cheese)and 46F (cream). Condencer has a build up of ice and leaking water. PIC called to have serviced.
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Food ProtectionInspector note: Discontinue to store anything on ice machine. Items can fall into ice. Remove straws markets and lube.
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Non-Food Contact SurfacesInspector note: Repair divider at hand sink next to prep table.
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Non-Food Contact Surfaces CleanInspector note: Clean exterior of ice machine. Clean exterior of bulk food containers. Visibly soiled.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood sticker shows last cleaned Sept 17 2014. Hood sticker is expired. is due in a year. Have hood cleaned and new sticker provide before re-inspection.
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Premises MaintainedInspector note: Remove all non cooking items (drinks office items hand cream) from prep tables and shelves.
What changed since the previous inspection?
Compared with Fail on May 5, 2015: 1 finding appeared for the first time. 5 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.