Dunkin' Donuts

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Clean
  Inspector note: Nozzles of all milk dispensers heavily soiled with encrusted food debris- Clean with proper frequency
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Contact Surfaces Design
  Inspector note: Cutting boards at sandwich line soiled and heavily scored- Repair or replace
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: No conspicuous thermometers in multiple refrigeration units- Provide
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Sanitizer in buckets at 50ppm- Ensure sanitizer is at manufacturers specifications of 200-400ppm
  code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on August 20, 2013: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.