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Dunkin Donuts'

September 18, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings9
critical findings1

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Failed findings

Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical

Inspector note: clean/sanitize interior of ice machine
code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: provide hair covers
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: repair1 door reach in to operate at 41 degrees or below
code 590.004/4-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: provide paper towels in dispenser
code 590.006/6-301.12-PF** · serious findingstatus: Fail
(A) Certified Food Protection Manager (C)

Inspector note: provide certified food managers certificate and allergen certificate
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: clean tops of all equipment clean interior of all reach in units
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: regrout kitchen floor
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: replace worn door gasket to 1 door reach in
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: post signage that customer can request copy of last inspection
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on April 17, 2019: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.