✓
Dunkin Donuts'
September 26, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Equipment Food-Contact Surfaces and Utensils-Frequency (P)criticalInspector note: clean/sanitize interior of ice machine
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: provide hair covers
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: repair1 door reach in to operate at 41 degrees or below
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Hand Drying Provision (Pf)Inspector note: provide paper towels in dispenser
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(A) Certified Food Protection Manager (C)Inspector note: provide certified food managers certificate and allergen certificate
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Nonfood Contact Surfaces (C)Inspector note: clean tops of all equipment clean interior of all reach in units
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Surface Characteristics-Indoor Areas (C)Inspector note: regrout kitchen floor
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: replace worn door gasket to 1 door reach in
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flagged at inspectionInspector note: post signage that customer can request copy of last inspection
What changed since the previous inspection?
Compared with Fail on September 18, 2019: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.