✓

Dunkin Donuts'

November 21, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

Person in charge Assignedcritical

Inspector note: provide person in charge at all hours of operation
code M-2-101.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: ice machine/clean interior clean all condiment containers
code 22-4-601/602.11** · serious findingstatus: Pass
Food Thermometers Provided

Inspector note: provide metal stem cooks thermometer
code 05-4-302.12* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: 4 door delfield/provide internal thermometer
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: 3 bay/provide proper quat test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean interior/exterior of all cooking equipment and portable storage containers
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: 4 door delfield/remove stagnate water from interior of unit
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: rear and front handsinks/repair soap dispenser
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: storage shelving/move all shelving and clean floor
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: clean mop sink/properly store mop
code 42-6-501.113/.114* · lower-severity findingstatus: Pass
Soiled Linen Storage

Inspector note: provide proper storage of uniforms not to be stored on prep table
code 44-4-802/03.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 7, 2008: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.