Dunkin Donuts'

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings6
• critical findings1

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Failed findings

• ⚠️Hot and Cold Watercritical
  Inspector note: restroom/provide hot running water
  code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Food Container Labels
  Inspector note: properly label all spray bottles
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: remove foil from shelving
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: 4 door reach in/provide internal thermometer
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: 4 door reach in/clean interior of unit
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Inadequate Lighting
  Inspector note: 2 door reach in/replace burnt out light
  code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 21, 2008: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.