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Dunkin Donuts

August 3, 2026 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Food Contact with Equipment Utensils and Linens (P)critical
    Inspector note: Build up soils of interior of ice machine Build up soils of interior and exterior of white food bin Ice bin interior soiled
    code 590.003/3-304.11-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Multiple violations (priority priority foundation and core violations noted during inspection)
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Rodent dropping noted under and behind all equipment - Kitchen/prep/ware washing/mop sink/basement Evidence of small flies in ware washing area Provide full extermination and IPM report prior to reinspection date (IPM information provided via email)
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Intensity-Lighting (C)
    Inspector note: Light fixture at rear egress out and some light fixtures not working in basement
    code 590.006/6-303.11-C* · lower-severity findingstatus: Fail
  • Storing Maintenance Tools (C)
    Inspector note: Mops brooms etc not raised 6" above the floor on hook/bracket - Prep area
    code 590.006/6-501.113-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Hanging/loose light fixtures in mop sink room and at rear egress Ceiling needs repainting at rear egress Broken hand rail on wall at steps to basement Broken floor tiles on floor and steps to basement and wall area where personal items are stored Ceiling above food single use items in basement is not smooth durable easily cleanable Ceiling pipes above food single use items in basement - provided documation that these pipes are not sewer lines Clogged three bay sink - Corporate contacted drain company
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Clean condition-Hands and Arms (P)critical
    Inspector note: Observed no hand washing by employees Hand sink in back the hot water knob is loose and no hot water flowing through the faucet Food handlers wearing single use gloves to touch multiple touch points - door handles opening walk in door etc Provided training for proper hand washing and glove use (information provided via email)
    code 590.002/2-301.11-P*** · critical food-safety factorstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: Kit not completed - I provided and reviewed written instuctions during inspection
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Food Labels (C)
    Inspector note: Food containers on line
    code 590.003/3-602.11-C* · lower-severity findingstatus: Pass
  • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    Inspector note: Ice bucket not invert and liquid settled inside
    code 590.004/4-903.11-C1* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Unnecessary unused articles and clutter in basement and prep/ware washing areas Milk crates and ice bin stored at egresses
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 31, 2026: 6 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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