Cooked?

Durty Nellie's

July 23, 2020 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Temperature Measuring Devices (Pf)
    Inspector note: No equipment thermometer in refrigeration units. Provide to ensure proper cold holding. • No food thermometer. Provide to ensure proper hot holding and cooking temperatures.
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Pink substance found in ice machine in basement. EMPTY CLEAN and SANITIZE .
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Heavy build-up of frost and soils in deep freezer chests. Clean
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Drip Prevention (C)
    Inspector note: Build-up of dust on hood panel. Clean
    code 590.004/4-204.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 17, 2019: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up