Dynasty

September 2, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings2

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw meat observed stored above ready to eat foods in walk in cooler. Ensure proper storage of raw meats.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Cooked pork left out in ambient air at 70F. Discarded. Ensure proper cold holding at 41F or below.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple foods observed without date marking. Provide for all foods held longer than 24 hours.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: No paper towels in prep area hand sink. Provide.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Prep area downstairs obsevred with heavy immature fly activity. Clean and sanitize area. Provide an updated pest report.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Multiple uncovered food product in tea area production line refrigeration units and prep area. Cover all foods to prevent potential contamination.
    code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters observed with grease build up. Clean to remove.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Tea area observed with heavy soils. Ceiling in production area observed with dust build up. Sides of fryer are soiled. Back of cookline has grease build up. Under equpitment has soils and food debris. Rolling tables in production line have food build up and debris. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Soiled glue trap in basement prep area. Remove.
    code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 27, 2026: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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