Dynasty

• resultFail
• critical violations0
• last inspectedJune 25, 2026
• address14 Hudson St, Boston 02111

Is Dynasty clean?

Dynasty is currently Fail from Boston Inspectional Services, Health Division, from an inspection on June 25, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Dynasty?

These are the violations recorded at the most recent inspection on June 25, 2026, in plain English, with the city's own wording underneath.

• ⚠️Ventilation Hood Systems Filters (C) • The hood filters were observed with dripping grease.Clean to remove dripping grease.
  Ventilation Hood Systems Filters (C) • The hood filters were observed with dripping grease.Clean to remove dripping grease.
• ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf) • Provide an irreversible temperature indicator for the high temp dish machine
  Temperature Measuring Devices Manual and Mechanical Warewashing (Pf) • Provide an irreversible temperature indicator for the high temp dish machine
• ⚠️(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C) • The rinse guage(high temp dish machine) is not operating.Repair Maintain rinse 180-194F or per manufactures instructions 3 bay sink is available
  (A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C) • The rinse guage(high temp dish machine) is not operating.Repair Maintain rinse 180-194F or per manufactures instructions 3 bay sink is available
• ⚠️Nonfood Contact Surfaces (C) • Clean the exteriors of the cook line equipment to remove built up soils.
  Nonfood Contact Surfaces (C) • Clean the exteriors of the cook line equipment to remove built up soils.
• ⚠️System Maintained in Good Repair (C) • The hot water fixture at the handsink is not operating.Repair Alternate handwash sink is available
  System Maintained in Good Repair (C) • The hot water fixture at the handsink is not operating.Repair Alternate handwash sink is available
• ⚠️Backflow Prevention (P) • Provide an air gap at the kitchen prep sink.critical
  Backflow Prevention (P) • Provide an air gap at the kitchen prep sink.
• ⚠️Intensity-Lighting (C) • There were multiple light bilbs not operating at the basement cook line hood.Repair/replace bulbs
  Intensity-Lighting (C) • There were multiple light bilbs not operating at the basement cook line hood.Repair/replace bulbs
• ⚠️Cleaning Floors Dustless Methods (C) • Clean the floor at the bar to remove debris under the 3 bay sink. Clean the interior walkin freezer floor to remove debris under the middle shelf.
  Cleaning Floors Dustless Methods (C) • Clean the floor at the bar to remove debris under the 3 bay sink. Clean the interior walkin freezer floor to remove debris under the middle shelf.
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C) • The hood sticker expired on 5.17.26.Provide a proper hood cleaning from a licensed company.Post the new sticker.
  Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C) • The hood sticker expired on 5.17.26.Provide a proper hood cleaning from a licensed company.Post the new sticker.
• ⚠️Provide a choke safe employee on site
  Provide a choke safe employee on site

When was Dynasty last inspected?

Dynasty has 16 inspections on record going back to March 22, 2023. The 12 most recent are shown below.

Dynasty vs Leather District

Leather District runs 86% clean across 188 tracked restaurants — 149 clean, 11 mid, 13 cooked.

Against the 188 spots Cooked tracks in Leather District, this one comes out cleaner than 11% of them.

Other spots in Leather District

• ✓ Mooo Seaport
  clean · October 8, 2025
• ✓ Mecha Noodle Bar
  clean · March 5, 2026
• ✓ Jumbo Seafood
  clean · June 9, 2026
• ✓ State Street Channel Center Cafe-1St Floor
  clean · May 14, 2025
• ✕ Hunan Gourmet
  mid · July 16, 2026
• ✓ Zhi Wei Cafe
  clean · March 6, 2026

See every restaurant inspection in Leather District →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.