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Eagle Cafe 7Th Fl
March 28, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Food ProtectionInspector note: In the dry goods storage area keep all previously opened bulk foods in a covered and if needed labeled container.
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Food Contact Surfaces DesignInspector note: Cutting board on cold unit at the service area is scoured and stained. Raesurface or replace the cutting board.
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Wiping Cloths Clean SanitizeInspector note: Keep all in use wiping cloths in a sanitizing solution when not in use.
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Hand Cleaner Drying Tissue SignageInspector note: Remove shelf from below the paper towel dispenser at the hand sink in the service area. Keep access to paper towels open.
What changed since the previous inspection?
Compared with Pass on March 20, 2018: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.