✓
Eagles Deli
February 10, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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PIC KnowledgecriticalInspector note: Certified food protection manager not certified in allergen awareness
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Consumer AdvisoriescriticalInspector note: Menu Board: Consumer advisory missing * next to food item that can be cooked to order and disclosure On line menu missing Consumer Advisory and Allergen Advisory
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Clean Cloths Hair RestraintInspector note: Food handlers not wearing hair restraints - All Food handlers must wear hair restraints
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Non-Food Contact SurfacesInspector note: Rust on shelving in both walk in Refrigeration unit.
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Equipment ThermometersInspector note: Provide working thermometer in basement walk in unit and in salad/sandwich prep unit on cooking line.
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Non-Food Contact Surfaces CleanInspector note: Built up soils on shelving in both walk in refrigeration units.
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Adequate Number Frequency Vermin ProofInspector note: No cover for waste receptacle in ladies room
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Anti-ChokingInspector note: 60 seats - While food is being served there must be an employee trained in anti choking
What changed since the previous inspection?
Compared with Fail on January 22, 2016: 8 previous findings did not recur.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.