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East Ocean City

June 19, 2014 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Three Compartment Sink
    Inspector note: No drain boards at 3 bay sinks
    code 16-4-301.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Built up soils on walls and attachments Repair walls and where needed Worn torn and stained ceiling tiles (repair or replace) - Basement prep/ware washing
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Insects Rodents Animals
    Inspector note: Evidence of flies Pest control report does not include treatment for flies. Provide full extermination and intergrated pest management report prior to reinspction Note: Reviewed exterminators reports - Reports do not contain corrective action and findings. • Keep door to kitchen closed or provide proper outer protection e.i screen or air curtain.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Food (bulk and condiments) containers not labeled
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: All open foods (bulk and condiment) must be stored in food grade containers with tight fitting lids. Ceramic plates and plastic wrap is not an acceptable covering.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Worn cutting boards
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: No splash guard between 3 bay sink and food prep sink • Remove all soiled and cloth liners from shelving.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Invert all clean equipment
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No employee hand washing signage at hand sinks 6-301.14 Handwashing Signage. A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove all unused and unnecessary equipment/articles
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 21, 2014: 1 finding appeared for the first time. 1 finding recurred. 20 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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