✕
Ef Boston School
September 23, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings2
Failed findings
-
Food Display-Preventing Contamination by Consumers (P)criticalInspector note: Tray of cookies set out for self-service without sneeze guard. Moved to service station. Provide sneeze guard for self-service.
-
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Tuna salad on salad bar at 65F. Premade chicken sandwiches at service station 60F. Both items moved to walk-in refrigerator to cool. Prepared in last 45 minutes. Ensure cold foods are chilled to 41F prior to placing into service.
-
Hand Drying Provision (Pf)Inspector note: Hand sink at warewashing out of towels. Corrected on site. Staff washing hands at service line. Ensure all hand sinks have soap and towels at all times.
-
Effectiveness-Hair Restraints (C)Inspector note: Pizza station staff without hair restraint. Provide hat or hairnet.
-
Nonfood Contact Surfaces (C)Inspector note: Dust and debris on floor and back wall of dry storage. Clean and maintain.
-
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker expired. Cleaning for 9/25
What changed since the previous inspection?
Compared with Pass on October 5, 2023: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Brighton
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.