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Effie's Kitchen
June 21, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Label bulk food containers.
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Wiping Cloths Use Limitation (C)Inspector note: Keep wiping cloths in sanitizer.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Cover all open foods in reach ins.
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Storage of Soiled Linens (C)Inspector note: Keep dirty linen in covered containers.
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Kitchenware and Tableware-Preventing Contamination (C)Inspector note: Invert single service knives.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean cooking vent hood filters.
What changed since the previous inspection?
Compared with Pass on December 27, 2018: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.