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Egleston Pizza

March 17, 2022 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

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Failed findings

Washing Fruits and Vegetables (C)

Inspector note: Clearly identify the prep sink in the kitchen to reduce any confusion and / or contamination
code 590.003/3-302.15-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Only one bucket and wiping cloth set up at the sandwich counter - set up for raw foods as well as ready to eat foods • Set up as discussed - raw foods / ready to eat foods
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Clearly identify all designated hand sinks as such " Hand Washing Only " in the restrooms it shall read " all employees shall need to wash their hands before returning to work"
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

Checks marked passed

Food-Contact Surfaces-Cleanability (Pf)

Inspector note: Clean to remove all cutting boards and knives used to cut sandwichs on a more frequent basis - clean after each use to reduce potential contamination
code 590.004/4-202.11-PF** · serious findingstatus: Pass
Temperature Measuring Devices-Functionality (Pf)

Inspector note: Current food thermometer cannot be read - the window is cloudy and cannot be read accurately
code 590.004/4-204.112-PF** · serious findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: Post current copy of your food safety certificate in a conspicuous location as discussed
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Replace stained and broken ceiling tiles where needed throughout the restaurant
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Clean interior /exterior of all refrigeration and freezer units and cooking equipment - exterior of all bulk food containers and all shelving units where needed from visible food spills stains and soils
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Service Sink (C)

Inspector note: Enclose remaining areas of the mop sink where needed to reduce splashes
code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
Cleaning Receptacles (C)

Inspector note: Clean inside all receptacles from loose trash debris and odors
code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean all areas in the kitchen and cooking line from visible food spills stains and soils
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
Controlling Pests (C)

Inspector note: Several gaps in the rear of the kitchen where rodents can enter the building - contact your pest control company to assist and advise
code 590.006/6-501.111-C* · lower-severity findingstatus: Pass
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Remoive all broken equipment and loose debris not affiliated with the restaurant
code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 10, 2022: 2 findings appeared for the first time. 1 finding recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.