El Barrio Mexican Grill

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Observed raw shell eggs stored above ready to eat foods in walk in unit. Discussed with PIC to store raw and ready to eat food seperately in refrigerated units.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed pico de gallo and guacamole stored @ 50-55F in cold holding unit. Discussed with PIC to maintain cold holding @ 41F or below. PIC replaced. Corrected on site
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: PIC not monitoring the proper storage of raw / ready to eat foods in walk in unit; cold holding of food items and the proper procedures for warewashing equipment / utensils. Discussed all procedures with PIC and instructed to review food safety regulations with employees. Documents provided via email
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Observed bulk containers without labels. Provide a label with the common name of food on bulk containers
  code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Observed multiple wiping cloths on tables. Remove and maintain all wiping cloths in a sanitizing solution after each use
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Miscellaneous Sources of Contamination (C)
  Inspector note: Observed sauces stored next to handsink without protection. Provide additonal barrier at handsink to prevent contamination to food.
  code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
• ✓Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Provide fitted drain plugs for 3 bay compartment sink for proper warewashing
  code 590.004/4-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 28, 2022: 7 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South End

• ✓ Mamacita
  clean · 329 Huntington Av · inspected July 27, 2026
• ✓ Flying Embers
  clean · 152 Hampden St · inspected April 27, 2022
• ✓ Esthetic Bean
  clean · 16 Preble St · inspected March 6, 2026
• ✓ Boston Losoon Park
  clean · 100 Huntington Av · inspected September 21, 2021
• ✓ Bgood
  clean · 359 Huntington Av · inspected October 9, 2024
• ✓ Casa Cuong
  clean · 629 Tremont St · inspected January 15, 2025

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.